This Creami Coffee Ice Cream delivers a velvety, café-bright scoop, with bold espresso notes folded into a silky custard. You’ll whisk sugar, salt, and instant espresso, then swirl in hot milk and cream until the surface gleams. Let the mixture…
Savor a creamy, cinnamon-kissed ice cream that folds in crushed Cinnamon Toast Crunch for warm, toasty bites. You soften vanilla until it sighs creamy, whisk in a cinnamon-sugar glow, then swirl in the cereal for crackly texture and bold aroma.…
You’ll craft a creamy, cherry-packed ice cream with a vanilla-tinged base and pockets of bright fruit, echoing the Velvet-and-chocolate vibe. Start with a smooth dairy mix of heavy cream, milk, and sugar, then fold in chopped cherries for bursts of…
Bury yourself in the nutty scent as you melt brown butter, letting it foam and deepen until it sings with a toasty aroma. You’ll whisk it into warm cream and milk, then temper yolks and sugar for a silky, glossy…
You can make a delicious, creamy gluten-free rice pudding with just three easy steps. First, rinse 1 cup of rice to remove starch, then simmer it gently in 4 cups of milk with ½ cup sugar. Stir frequently to get…
This Salt and Straw–style vanilla ice cream starts with a rich custard: heat cream, milk, and sugar, then temper and add yolks to a 170–175°F range for emulsification. Chill thoroughly, strain, and churn to soft peaks, adding mix-ins toward the…
You can make delicious dirt pudding without cream cheese in just three simple steps. Start by mixing an instant chocolate pudding pack with milk until smooth. Then, fold in whipped topping for a light, creamy texture. Finally, layer the pudding…
To craft perfect ice cream spheres, you start with a simple mix-and-roll method. Gather 1 cup cream, 1/2 cup milk, 2 Tbsp sugar, and 1 tsp vanilla, then chill the mix well. Whisk until smooth, freeze briefly, and scoop into…
If you’re craving Pistachio Ice Cream with a Ninja Creami, start by toasting 1/2 cup chopped pistachios to boost aroma, then grind and measure 1 cup cream, 1 cup milk, 4 egg yolks, and sugar. Heat milk and cream until…
You’ll start by soaking chopped dates in warm water to soften them, then lightly toast mixed nuts for a toasty aroma. Blend soaked dates, nuts, and milk until smooth, adding a touch of honey if you like. Pour the silky…