Tag comfort food

Chicken Noodle Soup in a Jar Recipe

chicken noodle soup recipe

Pour a cozy, simmering jar of chicken noodle soup, where tender chicken meets glossy carrots, celery, onion, and soft noodles you can pull up with a spoon. You’ll heat it until the steam curls around your fingers, then sip lemon-bright…

Amish Potato Soup Recipe

hearty amish potato soup

You’ll cozy up with a creamy Amish potato soup that starts with a glow of butter and onion, then gathers bite-sized potatoes, garlic, and stock into a gentle simmer. The pot thickens as milk or cream folds in, while sweet…

4 B’s Tomato Soup Recipe

tomato soup cooking instructions

This 4 B’s Tomato Soup gives you bold flavor, creamy texture, balanced sweetness, and a brothy finish in a quick, train-ready step-by-step. Start with a simmer of tomato, stock, and butter, then wake the aroma with onions, garlic, and a…

Portuguese Soup Recipe

portuguese soup cooking instructions

A Portuguese soup you can make confidently uses a base of broth, tomatoes, aromatics, and a mix of vegetables with legumes for protein. Start by sautéing garlic and onion, then add broth, diced carrots and potatoes, tomatoes, and seasonings like…

On the Border Tortilla Soup Recipe

tortilla soup recipe details

You’ll savor On the Border’s tortilla soup as smoky peppers drift through a warm, seasoned broth, ribbons of tortilla crunching softly with each bite. You’ll taste tomatoes, garlic, and cumin mingling into a comforting, slightly spicy hug, with tender chicken…

Mama Leone’s Soup Recipe

mama leone s soup recipe

Mama Leone’s Soup is a comforting, brothy bowl built on a base of onions, tomatoes, and herbs for depth. You sauté vegetables in a sturdy pot to draw out flavor, then pour in chicken broth and a touch of water…

Mama Leone’s Chicken Soup Recipe

mama leone s soup recipe

To conjure Mama Leone’s Chicken Soup, you start with 2 pounds of chicken, rinsed and seasoned lightly, and you let it drift into a calm, cold-water bath with onions, carrots, celery, and garlic. As the pot warms, you skim away…